Key Features:
| Usage/Application |
Ideal for serving or packaging food portions in catering and takeout services. |
| Shape |
Typically rectangular or compartmentalized for portion control. |
| Colour |
Natural brown or off-white, reflecting eco-friendly material. |
| Capacity |
Designed to hold multiple food items with moderate volume. |
| Feature |
Eco-friendly, biodegradable, sturdy, and leak-resistant. |
| Material |
Made from molded pulp or recycled paper fibers. |
| Type |
Disposable, single-use, sustainable food tray. |
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