| Usage/Application | Used for packaging and transporting pastries, cakes, and baked goods. |
| Shape | Typically square or rectangular, designed to accommodate pastries. |
| Colour | Often white, with some variations in pastel or printed designs. |
| Capacity | Varies in size to hold a few pieces to a dozen or more pastries. |
| Feature | Sturdy, stackable, secure closure, often with a transparent window. |
| Material | Usually made of cardboard or paperboard. |
| Type | Disposable or reusable, with eco-friendly options available. |