| Usage/Application | Ideal for baking tarts, quiches, and pies |
| Shape | Round |
| Colour | Typically silver or black |
| Capacity | Varies by size; commonly 8 to 12 inches in diameter |
| Feature | Non-stick coating, easy-release base, oven-safe |
| Material | Carbon steel / Aluminium / Silicone |
| Type | Tart mould with or without removable bottom |
